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Les Entrees (Starters)

Salade César....................................................................11,00€
~ Salad, tomato, smoked duck, chicken gizzards deglazed vinegar.
~ Lattuga, pomodori, anatra affumicata, il ventriglio di pollo deglazed aceto
Salade Paysanne..............................................................10,50€
~ Salad, tomato, smoked duck, raclette cheese melted on toast ~
~ Lattuga, pomodori, anatra affumicato, formaggio raclette fuso sul pane tostato
Salade Savoyarde............................................................10,50€
~ Salad, tomato, potato, ham, melted Reblochon, onions. ~ Lattuga, pomodori, patate, prosciutto, fuso Reblochon, cipolle ~
Salade Sud-Ouest..............................................................9,50€
~ Salad, tomato, chicken gizzards, croutons, nuts ~
~ Lattuga, pomodori, ventriglio di pollo, crostini di pane, frutta a guscio ~
Salade Landaise.................................................................9,00€
~ Lettuce, tomato, smoked duck breast, croutons, nuts ~
~ Lattuga, pomodori, petto d'anatra affumicato, crostini di pane, frutta a guscio ~
Salade du Berger...............................................................8,50€
~ Lettuce, tomatoes, warm goat cheese on toast ~
~ Lattuga, pomodori, formaggio di capra caldo su pane tostato ~
Salade Niçoise....................................................................8,50€
~ Lettuce, tomato, tuna, anchovies, peppers, olives, hard boiled egg ~
~ Lattuga, pomodori, tonno, acciughe, peperoni, olive, uovo sodo ~
Salade Ardéchoise.............................................................8,00€
~ Lettuce, tomato, blue cheese, croutons, nuts ~
~ Lattuga, pomodori, formaggio blu, crostini di pane, frutta a guscio ~
Salade Verte.......................................................................4,00€
~ Green Salad ~
~ Insalata verde ~
Tourte Savoyarde Maison.................................................9,00€
~ Pie Savoy House with Potato, bacon, Reblochon, cream, served with green salad ~
~ Torta di casa Savoia con patate, pancetta,Reblochon,panna, servito con insalata
Soupe à l'Oignon Maison...................................................7,50€
~ Onion Soup House, croutons, grated Emmental to ~
~ Zuppa di cipolle de la casa, crostini di pane, Emmental grattugiato a
Soupe de Légumes Maison................................................6,50€
~ Vegetables Soup House with vegetables of the day, croutons, Emmental ~
~ Zuppa di verdure di casa con verdure del giorno, crostini di pane, Emmental ~
Assiette de Charcuterie.....................................................6,50€
~ Charcuterie Platter ~ Salumi Platter

MENU à 18,00€

18 Euro 3 course Menu
Noon and night, mezzogiorno e sera
Salade Landaise salad,
tomato, smoked duck breast, croûtons, nuts
insalada, pomodori, petto d'anatra affumicato, crostini di pane, frutta a guscio
Salade du Berger
or salad, tomato, hot goat cheese on toast
o insalada, pomodori, fromaggio di capra caldo su pane tostado
Soupe de Légumes maison
or house vegetable soup
o zuppa di verdure di casa
Tourte Savoyarde
or pie whith potato, bacon, oignon, reblochon
o torta savoia con patate pancetta e reblochon

ET (and)

Tartiflette
potato, onion, bacon, cream, reblochon gratin in oven
patate, cipolla, panceta, panna, reblochon gratinate in forno
Pizza Savoyarde
or pizza whith tomato, ham, cheese, raclette
o pizza al pomodoro, proscuitto fromaggio e raclette
Steak
or steak and fries
o bistecca de rumsteak con pattatine frite
Camembert Roti
or cheese cooked in the oven whith potato, salad
o formaggio al forno, patate e insalada

ET (and)

Fromage Blanc au miel
white cheese whith honey
tipo di ricotta cremosa con miele
Ile Flottante
or flaoting island
o isola fluttuante
Glace 2 Boules
or 2 boules of ice cream
o gelato 2 boules
Crèpe Confiture
or ham pancake
o crepe alla marmelatta

MENU à 28,00€

28 Euro Menu
Noon and night, mezzogiorno e sera


Salade aux Choix
choice of salad
insalada di scelta
Soupe à l'Oignon maison
or onion soup house grated
o zuppa di cipolle de la casa grattugiato
Tourte Savoyarde
or pie whith potato, bacon, oignon, reblochon
o torta savoia con patate pancetta e reblochon

ET (and)

Tartiflette Royale
potato, onion, bacon, cream, reblochon gratin in oven and cooked meats
patate, cipolla, panceta, panna, reblochon gratinate in forno eassortiti salumi
Magret de Canard
or duck magret
o magret de anatra
Cote de Boeuf
or cote de boeuf
o cote de boeuf
Fondue Savoyarde (mini 2 pers)
or cheese fondue (from 2 people)
o fonduta de formaggio (da 2 persone)
Fondue Bourguignonne (mini 2 pers)
or beef fondue (from 2 people)
o fonduta de carne (da 2 persone)


ET (and)
Fromage Blanc au miel
white cheese whith honey
tipo di ricotta cremosa con miele
Ile Flottante
or floating island
o isola fluttuante
Glace 3 Boules
or 3 boules of ice cream
o gelato 3 boules
Tarte Tatin
or hot apple pie whith caramel
o torta di mela cardo e caramello

Specialities

* A Partir de 2 Personne ( prix par pers )
* From 2 people (price per person) * Da 2 persone (prezzo a persona)

Pierrade du César*.........................................................22,00€
~ A selection of meat (duck breast, beef, turkey), and vegetables (onions, zucchini, peppers, fungi) is cooked by you on a hot stone in the middle of the table. It's served whith fries and 3 sauces (cocktail Burgundy, aioli) ~ 3 carni (petto d'anatra, carne di manzo, tacchino), 3 salse (cocktail Bordeaux, aioli), ortaggi (cipolle, zucchine, peperoni, funghi) e patatine fritte a cuocere su una pietra calda.
Fondue Bourguignonne* ................................................20,00€
~ Pieces of beef cooked in oil, 3 sauces, fries and salad. ~ Pezzi di carne cuocere en olio, 3 salse, patatine fritte e insalata.
Fondue Savoyarde* .........................................................17,00€
~ Cheese Fondue: Garlic, cheese (Emmental, Beaufort County), white wine served with a green salad. ~ Fonduta di Fromaggi: Aglio, vino formaggi (Emmental, Contea di Beaufort), bianco servito con insalata verde.
Fondue Royale*...............................................................20,00€
~ Savoyard fondue, salad, potato and mix sausages. ~ Fonduta savoiarda, insalata, patate e mescolare salsicce.
Raclette*............................................................................19,00€ ~ Raclette cheese, potatoes, salad, condiments and a selection of meat. ~ Formaggio Raclette, patate, insalata, condimenti e la sua selezione di carni.

Crepes

Pancakes, Crepes
Sucre....................................................................................3,00€
Sugar, Zucchero
Sucre citron.........................................................................3,50€
Lemon and Sugar, Limone e Zucchero
Nutella.................................................................................3,50€
or home made chocolate, honey, chestnuts cream, jam (strawberry, orange, apricot) o cioccolato della casa, miele, crema marrone, marmelatta (fragola, albicocca, arancia)
Miel-Citron.........................................................................4,00€
honey and lemon, or home caramel or cinnamon miele e zucchero o caramello de la casa o cannella
Banana................................................................................5,00€
~ Banana, chocolate house ~ ~ Banana, cioccolato casa ~
Suzette.................................................................................6,00€
~ Orange marmalade, orange slices, soaring Grand Marnier ~ ~ Arancia marmellata, fette d'arancia, impennata Grand Marnier ~
La caramella.......................................................................6,00€
~ Caramel home, vanilla ice cream, whipped cream ~ ~ Carmelo casa, gelato alla vaniglia, panna montata ~
La lozérienne......................................................................6,00€
~ Chestnuts cream, vanilla ice cream, whipped cream ~ ~ Crema marrone, gelato alla vaniglia, panna montata ~
La chaberton.......................................................................6,00€
~ home chocolate, vanilla ice cream, whipped cream ~ ~ cioccolato, gelato alla vaniglia, panna montata ~
La flambée...........................................................................6,00€
~ soaring with Rum, Calvados or Grand Marnier ~ ~ bruciare con Rum, Calvados o Grand Marnier ~
La split.................................................................................6,50€
~ Banana, homemade chocolate, vanilla ice cream, whipped cream ~ ~ Banana, cioccolato artigianale, gelato alla vaniglia, panna montata ~
La profiterole......................................................................6,50€
~ Chou vanilla ice cream, chocolate or caramel and whipped cream ~ Chou gelato alla vaniglia, cioccolato o caramello e panna montata ~
L'antillaise...........................................................................7,00€
~ Bananas caramelized soaring in rum and whipped cream ~ ~ Focolaio banane caramellate al rum e panna montata ~

Extra whipped cream .......................................................... € 1.50
Complemento montata .......................................................... € 1,50

Desserts

Desserts, Dolci
Fromage blanc....................................................................4,50€
~ White Cheese with honey or fruit topping red ~ ~ Tipo di ricotta de cremosa con miele o di frutta rossa topping ~
Crème brûlée......................................................................5,00€
~ Crème brûlée ~ ~ Crèma bruciare ~
Ile flottante..........................................................................5,50€
~Floating island ~ ~ Isola fluttuante ~
Crème flambée....................................................................6,00€
~ Crème brûlée outbreak in Génépy ~ ~ Crema bruciare con génépy ~
Tarte tatin..........................................................................6,50€
~ Hot apple pie whit caramel ~ ~ Torta di mela caldo ~
Profiteroles..........................................................................6,50€
~ Cabbage with vanilla ice cream, chocolate topping or caramel, whipped cream ~ ~ Cavolo con gelato alla vaniglia, cioccolato o topping caramello, panna montata ~
Fondant au chocolat...........................................................7,00€
~ Chocolates smooth cake ~ ~ Coccolato fondente ~

Boissons Chaudes (Hot drinks)

Expresso..............................................................................1,70€
Café allongé, café noisette.................................................1,90€
American coffee Caffè macciato
Café arrosé..........................................................................2,50€
Spiked coffee (or grappa Génépy ) Spillo caffè ( grappa o génépy )
Café crème, café double, chocolat chaud.........................2,80€
Coffee with milk, coffee double, hot chocolate caffè doppio cioccolato caldo
Thé, thé citron, thé menthe, verveine...............................2,80€
Tea, lemon tea, mint tea, verbena Tè, tè al limone, tè alla menta, verbena
Citron chaud, lait miel.......................................................2,80€
Hot lemon, honey milk Calde limone, latte e miele
Cappuccino, chocolat viennois..........................................3,50€
Cappuccino, Chocolate Viennese Cappuccino, cioccolata viennese
Vin chaud, grog..................................................................3,50€
Hot wine, grog Vino caldo, grog
Green chaud........................................................................3,50€
hot chocolate and chartreuse, cioccolata calda e chartreuse
Irish coffee...........................................................................7,00€
coffee, whisky, sugar whipped cream caffe, whisky, zucchero e panna montata

Carte des Vins (Wine List)

Servis uniquement avec les repas (Service only with your meal)
Les Pichets:
( Rouge, Blanc ou Rosé )
~ le verre.................2,20€ ~ 25 cl...................3,50€
~ 50 cl......................6,00€ ~ 100 cl...............10,00€


Les Bouteilles 75 cl (75cl Bottles):

Rouge
Vacqueyras AOC......................................................................25,00€
~ Chateau des Hautes Ribes ~
Bordeaux AOC..........................................................................19,00€
~ Chateau Gobert ~
Vin de Pays des Hautes Alpes..................................................17,00€
~ Le Serre-Gavot ~


Rosé
Côtes de Provence AOC...........................................................17,00€
~ Valadras ~


Blanc
Vin de Pays des Hautes Alpes..................................................19,00€
~ Le Serre-Gavot~
Apremont AOC.........................................................................23,00€
~ Domaine Viallet ~

Champagne la bouteille............................................................35,00€
Eaux ( Badoit ou Evian )
~ 50 cl......................3,50€ ~ 100 cl...............5,50€

Digestifs....................................................................................6,00€
~ génépy, cognac, calvados, grand-marnier, get 27, coupe de champagne, chartreuse ~


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